There is something about winter that makes me think hot cocoa is a good idea (we drank nearly a liter at one go today).
Here's what's needed for an ultimate cup:
cocoa powder - 1 tsp
sugar - 2 tsp
milk - 1 cup (200 ml)
We made 4 cups, so I took 4 tbs cocoa powder and 8 tbs sugar and 800 ml milk.
The process goes like this:
1. Heat the milk.
2. Mix cocoa powder with sugar in a dry cup.
3. Add a bit of hot milk into the cup and stir really well.
No lumps allowed.
4. Pour the liquid into the pan again, stir until it's mixed well with the rest of the milk,
and heat it over medium heat...
5. ...until it boils. Then it's ready.
6. And delicious.